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Auteur : Tom Hyland
Catégorie : Livres anglais et étrangers,Cooking, Food & Wine,Drinks & Beverages
Broché : * pages
Éditeur : *
Langue : Français, Anglais

Piemonte in northwestern Italy, is one of the world's greatest wine and food regions. This book, written by Tom Hyland, a specialist in Italian wines for more than twenty years, is divided into two parts: the first is the author's overview of the region's wines, from the great reds, such as Barolo and Barbaresco, to the whites, sparkling, and dessert wines. The second part contains interviews with twenty of the region's leading winemakers, winery owners and chefs. There is also an appendix that covers the leading restaurants of Piemonte, along with a list of more than 200 local wines recommended by the author. There are more than 40 photos, many of them in color, all taken by the author, encompassing the the landscape and the foods. The maps, illustrating the wine districts of the region, were created especially for this book by famed cartographer, Alessandro Masnaghetti.

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Télécharger The Wines and Foods of Piemonte (English ~ Le Titre Du Livre: The Wines and Foods of Piemonte (English Edition) Date de publication: Traducteur: Luie Dmitri: Chiffre de Pages: 221 Pages: La taille du fichier: 51.81 MB: Langue: Anglais & Français: Éditeur : Phantasia Press: ISBN-10: 7768627028-UCF: Format de Fichier: AMZ ePub PDF ASC WPS: Créateur: Tom Hyland: EAN: 170-6987618449-QSH: Nom de Fichier: The-Wines-and-Foods-of-Piemonte .

The Wines and Foods of Piemonte / Indiegogo ~ A look at Italy's greatest wine and food region, with thoughts from winemakers and chefs / Check out 'The Wines and Foods of Piemonte' on Indiegogo.

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The Wines and Foods of Piemonte: Hyland, Tom ~ Piemonte is home to the glorious white truffles and wines of renown: Barolo, Bar-baresco, Nebbiolo and Barbera are the best-known reds, and the whites are led by the likes of Moscato d’Asti, Arneis and Gavi. It takes an expert t navigate Piemonte’s centuries-old culture of food and wine, and that’s what Tom Hyland is. For 20 years he’s specialized in Italian wines, and his previous .

The Wines and Foods of Piemonte: Including Interviews with ~ The Wines and Foods of Piemonte book. Read reviews from world’s largest community for readers. -The Wines and Foods of Piemonte is an in-depth study of t.

The Wines and Foods of Piemonte (English Edition) eBook ~ The Wines and Foods of Piemonte (English Edition) eBook: Tom Hyland, Alessandro Masnaghetti: Amazon: Kindle-Shop

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The Wines of Piedmont (Piemonte) - Made In Italy ~ The Piemonte DOC permits some sparkling wines from Chardonnay and the Pinots, and there is some interest in still wines from Cabernet Sauvignon, Pinot Bianco and Pinot Nero, so plantings still occur. With the importance of tradition and history in the region and the rise of the region’s indigenous grapes, it is unlikely they will ever repeat the success of the Piedmont’s most prominent .

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Piemonte Food - Delicious Italy ~ Gastronomy of Piemonte (32) Delicious local food and wine products from the region of Piemonte. Where to go, what to look out for and when to find them in season. For our Piemonte region homepage use this link. PIEMONTE. Piemonte Food. Wine Tasting and Cooking Lessons near La Morra . Azienda Agricola Marrone is a fabulous wine estate situated in one of the most sought after wine destinations .

70+ Winemakers of Piemonte ideas / wines, winery, barolo ~ Nov 10, 2016 - The people, land, and wineries behind your favorite Piemontese wines. See more ideas about wines, winery, barolo.

Italian Natural Wines in Piemonte: Barolo, Nebbiolo ~ Other wineries producing organic, biodynamic, natural wines in Piemonte: Ezio Cerruti. Strada Comunale Balbi 8, 12053 Castiglione Tinella (CN) Tel. 0141 855240; Cell. 338 8007017 Vini prodotti: Moscato secco, Moscato passito Contact. Cascina Tavijn. Frazione Monterovere 10, Scurzolengo (AT) tel. 0141 203187 Vini prodotti: Grignolino, Barbera, Ruché Contact. Andrea Tirelli. via XX Settembre 4 .

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Piemonte – Vinity Wine Company ~ Piemonte, meaning foot of the mountian, is the largest region of the Italian mainland. Comprised mostly of mountains and rolling foothills, much of the land is too steep or cold for vines and so despite its size, Piemonte is not Italy’s leading producer of wine. However, if only fine wines are considered then it excels; more than 17 percent of all the DOC and DOCG wines are produced in .

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Piemonte (wine) - Wikipedia ~ Piemonte wine is the range of Italian wines made in the region of Piedmont in the northwestern corner of Italy.The best-known wines from the region include Barolo and Barbaresco.They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the tannins are polished and integrated more and more into the .

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Piedmont (Piemonte) Wine Region Guide » Italian Wine ~ Piemonte is called the “Burgundy of Italy,” as it is most famous for its boutique wines and outstanding gastronomy (Piedmont is home to the famous white truffle). The region attracts gourmet travelers and wine enthusiasts from all over the world who go there to eat and enjoy fine wine. This type of traveler has been coined as a “Gastronaut,” and Piedmont is firmly on the Gastro-map. It .

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Piemonte / JancisRobinson ~ One of these wines labelled Nebbiolo can offer some of Piemonte's dark, satanic majesty in a bottle at a fraction of the cost of a great Barolo or Barbaresco, although so can some of the best Barbera. Barbera is grown in great quantity all over the region and used to be regarded as the light, tart, quaffing wine to be drunk as young as possible. However, its fortunes have changed entirely with .

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